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Cooking.com - Pastry & Decorating Tools
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Some inventions were just so ingenious, they're making a comeback in today's kitchens, like this vintage-look Flour Wand. It's simple but so effective. Made of sturdy stainless steel, it's used for flouring rolling surfaces, tops of bread, pans and more. Simply dip the end of the wand in the flour and squeeze handles to gently and evenly sprinkle across your desired surface. Spring action keeps flour from falling out all at once. Fun and functional, it's a timeless tool that any baker can appreciate. $ 9.95 |
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